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Monday, 20 July 2009

Cherry Plums


Last week my workmate and I collected *hundreds* of cherry plums. Far more than this tiny lunchbox could hold...



I don't really know what to do with them. I think they're a bit over-ripe for jam making. I've stashed them in the freezer until inspiration hits!

I did bake some tasty plum and apple pies though :)

2 comments:

  1. They make good jam, chutney, wine... everything really.

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  2. I'm considering attempting wine... I don't eat much jam anyway :)

    ReplyDelete